Reopened in new surroundings by chef Rasmus Kofoed who won the 2011 Bocuse d’Or, and is one of the best chefs in the world. The restaurant got three Michelin stars in 2016. The restaurant is along with Noma at the forefront of the revolution in Nordic cuisine that is current waging on. Danish newspapers and guides all agree; if you want to sample local gourmet, this is a very good place to be seated.